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Methode Traditionelle means that the wine is bottle fermented, so that the bubbles are all created by yeast in the bottle during a secondary fermentation. Corrina worked with renowned SA sparkling winemaker, Kate Laurie from Deviation Road Wines.
Fiano is not a traditional sparkling variety, but it has a very high natural acidity which is key for sparkling winemaking. This wine was handmade in very small quantities and hope you enjoy sharing with your friends as much as we did making it.
The 2016 The hunt for Mrs Oliver is the Oliver’s first sparkling release in their 175+ year history! Our winemaker Corrina has long been enamoured by Champagne, so decided to try her hand at making a traditional method sparkling from Fiano grown on the Taranga vineyard.