Fiano Day Dozen

Rosé is often scrutinised by its colour, and this ticks that box emphatically – rose gold and of shimmering clarity. From there everything follows suit, replete with classic refreshment across notes of watermelon, cool tamarillo, mandarin peel, sumac and ground cinnamon. There’s glide to the texture and a pleasing lightness overall, with acidity sitting neatly within the wine, everything serenely in place. 93pts

- Marcus Ellis, Halliday Wine Companion

Palest Aperol hues in the glass. Watermelon wedges, tangerine and cherry blossom. Peach tea tannins and acidity jogs along. The orange citrus notes dominate the palate with a sherbet, vitamin C vibe. Let’s pretend it’s just as good for us, as well. Bone dry finish suits the character of this wine. Stylish and memorable for its unique fruit profile. I feel like this is not trying to be the south provincial style, and, dare I say, I’m totally into it. Drink now. 92pts

- Shanteh Wale, Wine Pilot

Oliver's Taranga Chica Mencia has forged its way to being a reliable drink since its inception. Sunsets surrounded by those who laugh a lot are calling once again. It's not as textural nor layered as previous releases, but the bones are there for a good drink. The simplicity on this occasion isn't a detractor by any means. White cherries, flashes of orange peel, watermelon husk and apricot kernel make the moves early. The rose gold appearance catches the eye as red apples drive through the core with some white fleshed nectarines. Bone dry with a high slurp factor, this is a drink I'd happily recommend. 90pts

- QWine